Pin pan yu pan shi - Huang, Shuhui.
Chinese appetizers & garnishes
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KORTE INHOUD
In English and Chinese language
Hailed as the finest garnishing cookbook by readers around the world, Su-Huei Huang's Chinese Appetizers and Garnishes utilizes practical, easy to follow methods and beautifully illustrated step-by-step instructions. Complete with descriptions of tools and techniques for elegant displays, this modern classic has become a revered reference source. Besides banquet style appetizer dishes, this book offers a wide range of garnish styles suitable for beautifying any meal. Learn the...
Hailed as the finest garnishing cookbook by readers around the world, Su-Huei Huang's Chinese Appetizers and Garnishes utilizes practical, easy to follow methods and beautifully illustrated step-by-step instructions. Complete with descriptions of tools and techniques for elegant displays, this modern classic has become a revered reference source. Besides banquet style appetizer dishes, this book offers a wide range of garnish styles suitable for beautifying any meal. Learn the...
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1982 Uitgever: Huang Shuhui 151 paginas Taal: Chinese talen ISBN-10: 0941676013 ISBN-13: 9780941676014Koop dit boek tweedehands
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Stamp at the first page
Little folding front cover
首页盖章
小折叠式封面
Little folding front cover
首页盖章
小折叠式封面