Scandinavian Baking - Trine Hahnemann

Loving Baking at Home

KORTE INHOUD

Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia. The book is suffused with 'hygge', a Danish word that has no English equivalent but means cosiness, or relaxing with friends over good food and drink.

Trine Hahnemann is the leading authority on Scandinavian baking, and here she holds the hand of the uninitiated baker and leads them through the mysteries of baking bread, always with an eye to the practicalities of creating great bread at home. Here you will fin
2014Taal: Engelszie alle details...

Details

2014Uitgever: Quadrille Publishing Ltd224 paginasTaal: EngelsISBN-10: 1849493790ISBN-13: 9781849493796

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