The Taste of Portugal  -  Edite Vieira

KORTE INHOUD

Very unfairly, the cuisine of Portugal remains largely unknown outside Portuguese-speaking communities. Perhaps it is presumed to be too much a poor relation of Spanish food to be worth exploring. If so, it is a pity, for, as Edite Vieira demonstrates in her classic The Taste of Portugal--now reissued by Grub Street--it retains a distinctive, vibrant identity. Among the very interesting characteristics of Portuguese food are the presence, uniquely in Europe, of fresh herb coriander as a flavoring, a most im...
1995 Taal: Engels zie alle details...

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1995 Uitgever: Grub Street 256 paginas Taal: Engels ISBN-10: 1898697248 ISBN-13: 9781898697244