The Hot Bread Kitchen cookbook - Jessamyn Waldman Rodriguez

artisanal baking from around the world

KORTE INHOUD

A cookbook from the New York-based bakery that supplies ethnic breads to dozens of retail outlets while employing and empowering immigrant women shares the baker's regional breads from the international locales these women called home.
2015Taal: Engelszie alle details...

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2015Uitgever: New York : Clarkson Potter Publishers301 paginasTaal: EngelsISBN-10: 0804186170ISBN-13: 9780804186179

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