The Hot Bread Kitchen cookbook - Jessamyn Waldman Rodriguez
artisanal baking from around the world
![coverImage](/public/images/default-book.png)
KORTE INHOUD
A cookbook from the New York-based bakery that supplies ethnic breads to dozens of retail outlets while employing and empowering immigrant women shares the baker's regional breads from the international locales these women called home.
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2015Uitgever: New York : Clarkson Potter Publishers301 paginasTaal: EngelsISBN-10: 0804186170ISBN-13: 9780804186179Koop dit boek tweedehands
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Original pictorial boards, illustrated with numerous (full page) colour photographs, 4to. [Auteur: Rodriguez, Jessamyn Waldman] [Pagina's: 301] [Taal: en] [Uitgever: New York : Clarkson Potter Publishers] [Jaar: 2015] [Titel: The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World]