The Bloody Mary - Brian Bartels
the lore and legend of a cocktail classic, with recipes for brunch and beyond
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KORTE INHOUD
A single-subject cocktail book devoted to the brunchtime classic, the Bloody Mary, with 50 recipes.
The Bloody Mary is one of the most universally-loved drinks. Perfect for breakfast, brunch, lunch, dinner, and beyond, there simply isn't a wrong time for a Bloody. In The Bloody Mary, author Brian Bartels-beverage director for the beloved West Village restaurants Jeffrey's Grocery, Joseph Leonard, Fedora, Perla, and Bar Sardine-delves into the fun history of this classic drink. (Did Hemingway create it,
The Bloody Mary is one of the most universally-loved drinks. Perfect for breakfast, brunch, lunch, dinner, and beyond, there simply isn't a wrong time for a Bloody. In The Bloody Mary, author Brian Bartels-beverage director for the beloved West Village restaurants Jeffrey's Grocery, Joseph Leonard, Fedora, Perla, and Bar Sardine-delves into the fun history of this classic drink. (Did Hemingway create it,
Details
2017Uitgever: Knopf Doubleday Publishing Group176 paginasTaal: EngelsISBN-10: 160774998XISBN-13: 9781607749981Koop dit boek tweedehands
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Ten Speed Press: California / New York, 2017. Bound, vi + 167 pp. Photography: Eric Medsker. illustrations: Ruby Taylor. Recipe list, salts and infusions, index. Colour photos. 21x14,5x2 cm. Fine condition [Categorie: Culinaria] [Auteur: Bartels, Brian.] [Pagina's: 167] [Jaar: 2017] [Titel: The Bloody Mary: The lore and legend of a cocktail classic, with recipes for brunch and beyond.]
