The Magnolia Bakery Cookbook - Jennifer Appel

Old-Fashioned Recipes From New York's Sweetest Bakery

KORTE INHOUD

The Magnolia Bakery's owners Jennifer Appel and Allysa Torey share their most mouth-watering yet easy-to-follow recipes and invaluable baking hints for creating your own sweet treats like Dried-Cherry Crumb Buns and Iced Molasses Cookies.

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1999Uitgever: Simon & Schuster128 paginasISBN-10: 0684859106ISBN-13: 9780684859101