Food, medicine, and the quest for good health - Nancy N. Chen
nutrition, medicine, and culture
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KORTE INHOUD
What we eat, how we eat, where we eat, and when we eat are deeply embedded cultural practices. Eating is also related to how we medicate. The multimillion-dollar diet industry offers advice on how to eat for a better body and longer life, and avoiding harmful foods (or choosing healthy ones) is considered separate from consuming medicineanother multimillion-dollar industry. In contrast, most traditional medical systems view food as inseparable from medicine and regard medicinal foods as the front line of h...
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2008 Uitgever: Columbia University Press 128 paginas Taal: Engels ISBN-10: 0231134843 ISBN-13: 9780231134842Koop dit boek tweedehands
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