Elizabeth David Classics - Elizabeth David
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KORTE INHOUD
This volume contains three of Elizabeth David's most popular cookery books: Mediterranean Food, French Country Cooking and Summer Cooking. AUTHOR: With new glossy, overdesigned cookbooks appearing on the market almost every week could there ever be a more appropriate time to consider the words of Jane Grigson when she said 'Every time we begin to feel fussed by the cookery elaborators with their flashy tricks and colour photos, we can restore our confidence by returning to Elizabeth David.' Her life was rem...
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1999 Uitgever: Grub Street Publishing 672 paginas Taal: Engels ISBN-10: 1902304276 ISBN-13: 9781902304274Koop dit boek tweedehands
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