Cucina di Amalfi - Ferrigno Ursula
Sun-drenched recipes from Southern Italy's most magical coastline
KORTE INHOUD
Italian food reflects culture. In Italy cooking is the product of geography, history, and religion. ‘Italian cooking’ is really a patchwork of local and regional cuisines, all fiercely claiming to be the best in the country. Ursula Ferrigno’s own family come from the south of Italy, and just south of Naples is the Amalfi Coast. It is widely considered to be one of Italy’s most magical locations: breath-taking (literally) winding cliff-top roads, pastel-coloured houses tumbling down towards the sea, flower-
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2023Uitgever: Ryland, Peters & Small Ltd192 paginasTaal: EngelsISBN-10: 1788795083ISBN-13: 9781788795081Helaas, laatste exemplaar van deze editie is recent verkocht!
