Classic Recipes of Peru - Flor Arcaya De Deliot

Traditional Food and Cooking in25 Authentic Dishes

KORTE INHOUD

Explore the culinary delights of Peru where ancient meets modern in a triumphant blend of fusion food. Choose from appetizers such as Cicharrones, Empanaditas and Cebiche, or try hearty mains like Fried Seafood Platter and Lamb Stew with Cassava as well as ambrosial desserts such as Spiced Rise Pudding

2016Taal: Engelszie alle details...

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KOOP VANAF € 3

Categorie

non-fictiekookboeken, voeding, drank

Details

2016Uitgever: Anness Publishing Ltd64 paginasTaal: EngelsISBN-10: 0754817946ISBN-13: 9780754817949

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