Tartine Bread  -  Chad Robertson

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KORTE INHOUD

For the home or professional bread-maker, this is the book of the season. It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well ...
2014 Taal: Engels zie alle details...

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Categorie

Non-fictie > Kookboeken, voeding, drank

Details

2014 Uitgever: Chronicle Books 304 paginas Taal: Engels Grootte:  254x216 ISBN-10: 0811870413 ISBN-13: 9780811870412