Baking artisan bread - Ciril Hitz
10 expert formulas for baking better bread at home
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KORTE INHOUD
While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shopsâ?¿even the Internet. Baking Artisan Bread will show that finding these specialty breads is as easy as looking in your own kitchen! Baking Artisan Bread ...
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2008 Uitgever: Quarry Books 176 paginas Taal: Engels ISBN-10: 1592534538 ISBN-13: 9781592534531Koop dit boek tweedehands
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